505 Century Pkwy
316 E Oak St Ste E
301 NE 6th St
225 S Washington St
113 S Center St
10 Mapleridge Dr
Tableside Guacamole
Hand selected avocados chopped at your tableside with selections of fresh lime juice, cilantro, red onions, jalapenos, and topped with a choice of carrots, zucchini, and mushrooms. (Serves 4).
$11.99 |
The Rio Grande Platter
Gringos and especiales nachos, brisket and spinach quesadillas and flautas de pollo.
$12.99 |
De la Casa
Served with a combination of fresh iceberg and romaine hand tossed with jack and cheddar cheeses, fried corn tortilla strips, fresh avocado, poblanos, tomatoes and cucumbers.
$8.25 |
Los Cabos
Chopped iceberg and romaine blended with fresh avocado, bleu cheese, diced tomatoes, bacon and topped with tender strips of grilled chicken breast and crispy fried tortillas.
$11.95 |
Tacos Rolandos
Boneless breast of chicken tenders sauteed in a chili garlic sauce and wrapped in soft corn tortillas. Served with Mexican rice, bean soup and slices of avocado.
$14.99 |
Pollo Juan Pablo
Grilled breast of chicken, marinated and topped with crema verde, melted monterey jack and cheddar cheese. Served with rice, bean soup and slices of fresh avocado.
$14.99 |
All served with sauteed onions, peppers and potatoes and accompanied by rice, beans, guacamole, pico de gallo and fresh flour tortillas. Substitute rice and beans with sauteed veggies or papas Mexicanas for $2 more.
Fajitas Platter
Beef, chicken, or both.
$16.99 |
Chipotle Glazed Pork Shanks Platter
Served on a bed of Mexican risotto and corn.
$16.99 |
Tacos Camarones
Gulf shrimp sauteed in chili guajillo and placed in grilled corn tortillas with anejo cheese. Served with arroz blanco, black beans and fresh avocado.
$16.99 |
Tilapia Vera Cruz
Tilapia filet topped with ranchero sauce, capers, and fresh sauteed vegetables.
$16.99 |